Menu
DESSERTS
Summer refreshers
Blackboard specials
Drink list
ÉS Deli
Kid's menu
ICE CREAM SUNDAES
Starters
Beef tenderloin tartare
3980
with quail egg and toasted bread
Goose liver paté made with Tokaj wine
4640
with stewed fruits and brioche
Hungarian charcuterie platter
3460
Fried Lángos
2880
with arugula, sour cream, aged cheese and cured ham
Home marinated salmon
4440
with cucumber, avocado and horse radish cream
Salads
Mesclun lettuce
3280
with avocado, berries, pecan nuts and lemon honey vinaigrette
Caesar salad
2980
with shaved parmesan and croutons
Burrata
3460
with heirloom tomatoes and olives
ÉS Veggie Bowl with black rice and quinoa,
3280
roasted baby carrots, fresh avocado and pomegranate dressing
Classics
Traditional fried chicken
3980
with French Fries
Grilled goose liver
5660
with glazed apple and potatoes and apricot ragout
Hungarian veal paprikas
4980
with spätzle and head lettuce
Famous Wiener Schnitzel of veal
5980
with classic Viennese potato salad
Grilled fillet of sea bass
5880
with green asparagus, grilled lettuce, potatoes, tomato salsa and truffle
Fillet of local trout
4890
with watercress sauce, snow peas, Enoki mushroom ragout and potato strudel
Fettuccine with cherry tomato ragout,
4890
prawns and spinach
OUR LEGENDARY TAFELSPITZ SERVED IN THREE COURSES
7440
beef broth, bone marrow with toasted rye bread, meat and garnishes
Soups
Goulash soup
2180
with homemade nipped pasta
Viennese beef broth
1980
with vegetables and semolina dumplings
Letcho cream soup
1980
with vegetable strudel
Burger
Traditional cheeseburger
3940
with coleslaw and French fries
Salmon burger
3940
with spinach, dill créme fraiche and French fries
Vegetarian beetroot burger
3780
with avocado and fresh goat cheese and French fries
BBQ burger with arugula, jalapeno,
4440
fried bacon and cheddar cheese
THE GRILL
48 hours marinated pork ribs
4860
Dry aged sirloin
8480
230g
Dry aged rib eye
8980
230g
Dry aged fillet steak
9640
200g
Dry aged hay and herb steak
12440
400g
Lamb chops
6880
Surf & Turf platter
12300
(tenderloin 200g / king prawns 120g)
Black cod fillet
6840
250g
Dry aged meat taster plate for 2 persons
18950
(sirloin / rib eye / tenderloin and bone marrow)
Veal chop 240g
6180
Grillmaster’s favourite
14880
(chicken breast / pork ribs/ lamb chops / sirloin)
Sauces
Chimichurri
980
Smokey Béarnaise
980
Green peppercorn sauce
980
Sides
Fresh garden salad
1140
Cucumber salad
990
Grilled green sweet pimentos
1460
Soutéed baby spinach
1290
Grilled green asparagus
1460
Steamed broccoli
1290
French fries
1260
Grilled mushrooms with onion
1460
Truffled mash potatoes
1440
Sweet potato fries
1460
Rosemary and garlic potatoes
1440
HONEY PANNA COTTA
2160
with raspberry and salty caramel
ÉS "Rigó Jancsi"
2090
famous chocolate dessert
FLOATING ISLAND
2160
with berries
STRUDEL
1980
please check our daily selection
CHEESE PLATE
4260
selection of fresh farmhouse cheese
Hibiscus Old Fashioned
3600
Markers Mark, Hibiscus, Chocolate Bitter
Italicus Spritz
3900
Italicus, prosecco, olives, soda water
Carpano ÉS Tonic
3200
Carpano Antica Formula, Fever tree Tonic
Zwack ÉS Soda
3200
Unicum plum, Fernet Branca Menta
Negroni Fusion
3200
Bombay Gin, Campari, pineapple juice
Iced Coffee
1840
Espresso, vanilla ice cream, milk, ice
ÉS Frappé
1840
BLACKBOARD SPECIALS
Starters / soups
Romaine lettuce with spicy mango dressing and seared scallops
3880
Salmon trout tartar with lemon, cr me fraiche and cucumber
3180
Chilled vegetable gazpacho
1880
Mains
Dover sole fillet with new parsley potatoes and herb lettuce
5980
Veal tenderloin with saut ed chanterelles, olive oil scented potato mash and baby carrots
4880
Spaghetti with saut ed bacon, mint, green peas and pecorino cheese
3140
Desserts
Apricot dumplings with vanilla ice cream
1480
Homemade mille feuille with berries
1480
Sparkling wines & Champagnes
Azienda Fidora Prosecco DOC Extra dry
2 650 (0,1l) / 15 900 (0,75l)
Veneto, Italy / Organic
Dom Perignon, Vintage
99 900 (0,75l)
Champagne, France
Kreinbacher Brut Classic
16 400 (0,75l)
Somló, Hungary
Moët & Chandon, Vintage
49 900 (0,75l)
Champagne, France
R de Ruinart
39200 (0,75l)
Champagne, France
Sauska Brut
2 390 (0,1l) / 14 300 (0,75l)
Tokaj, Hungary
Sauska Rosé Extra Brut
2 500 (0,1l) / 15 000 (0,75l)
Tokaj, Hungary
Taittinger Brut Réserve
5 250 (0,1l) / 31 500 (0,75l)
Champagne, France
Veuve Clicquot Brut
34 900 (0,75l)
Champagne, France
Veuve Clicquot Rozé
42 800 (0,75l)
Champagne, France
White wines
Miklós Csabi Csoda Ezerjó, 2018
11 900 (1l)
Mór, Hungary
Sauska Chardonnay, 2019
1 820 (0,1l) / 10 900 (0,75l)
Tokaj, Hungary
Kovács Nimród, Chardonnay Battonage, 2016
2 450 (0,1l) / 14 700 (0,75l)
Eger, Hungary
N.A.G. Veresföld Chardonnay, 2017
2 500 (0,1l) / 15 000 (0,75l)
Mátra, Hungary
Gál Tibor, Egri Csillag ”Titi”, 2018
1 490 (0,125l) / 8 900 (0,75l)
Eger, Hungary
Meinklang Mulatschak, 2018
11 900 (0,75l)
Somló, Hungary / Biodynamic
Mád, Furmint, 2016
1 640 (0,125l) / 9 800 (0,75l)
Tokaj, Hungary
Sauska, Furmint Birsalmás, 2015
23 900 (0,75l)
Tokaj, Hungary
Gizella Pince Szent Tamás Hárslevelű, 2016
15 900 (0,75l)
Tokaj, Hungary
Figula Öreghegy Olaszrizling, 2015
15 900 (0,75l)
Balatonfüred-Csopak, Hungary
Szászi Szent György-hegyi Olaszrizling, 2018
1 650 (0,1l) / 9 900 (0,75l)
Badacsony, Hungary / Organic
Bott Frigyes, Rajnai Rizling, 2017
16 900 (0,75l)
Muzsla / Orgainc
Ikon Rajnai Rizling, 2019
1 370 (0,125l) / 8 200 (0,75l)
Rádpuszta, Hungary
Haraszthy Sauvignon Blanc, 2020
1 620 (0,125l) / 9 700 (0,75l)
Etyek, Hungary
Sauska Sauvignon Blanc, 2018
2 990 (0,1l), 14 990 (0,75l)
Tokaj, Hungary
Sauska, Sárgamuskotály, 2019
1 840 (0,125l) / 11 000 (0,75l)
Tokaj, Hungary
Laposa Szürkebarát, 2018
1 590 (0,1l) / 9 000 (0,75l)
Badacsony, Hungary
Gróf Buttler Viognier, 2016
24 900 (0,75l)
Nagy-Eged, Hungary
Laurenz V. Friendly Grüner Veltliner, 2017
2 370 (0,1l) / 14 200 (0,75l)
Kamptal, Austria
Nikolaihof, Grüner Veltliner Hefeabzug, 2017
15 900 (0,75l)
Wachau, Austria / Biodynamic
Etyeki Kúria Chardonnay, 2015 / MAGNUM
19 700 (1,5l)
Etyek, Hungary
Figula Köves Cuvée, 2016
42 700 (0,75l)
Balatonfüred-Csopak, Hungary
Rose wines
Ruppert Rosé, 2018
7 900 (0,75l)
Villány, Hungary
Sauska Rosé, 2018
1 490 (0,1l) / 8 900 (0,75l)
Villány, Hungary
Red wines
Etyeki Kúria Zweigelt, 2016
9 900 (0,75l)
Etyek, Hungary
Wassmann Birtok Cabernet Sauvignon, 2016
13 900 (0,75l) l
Villány, Hungary / Biodynamic
Kiss Gábor Code, Villányi Franc, 2016
21 900 (0,75l) l
Villány, Hungary
Ikon Evangelista, 2017
2 320 (0,1l) / 13 900 (0,75l)
Dél-Balaton, Hungary
Ruppert Villányi Franc, 2015
17 500 (0,75l)
Villány, Hungary
Sauska Cabernet Sauvignon, 2016
11 900 (0,75l)
Villány, Hungary
Gere Kopar, 2015
23 900 (0,75l)
Villány, Hungary
Ikon Királyok, 2012
15 400 (0,75l)
Dél-Balaton, Hungary
Kovács Nimród NJK, 2011
5 500 (0,125l) / 33 000 (0,75l)
Eger, Hungary
Sauska Cuvée 7 Siklós, 2015
3 750 (0,1l) / 22 500 (0,75l)
Villány, Hungary
St. Andrea Hangács Bikavér, 2016
17 900 (0,75l)
Eger, Hungary
Balla Géza Feketeleányka, 2016
11 300 (0,75l)
Ménes, Romania
Pósta Amfórás Kadarka, 2017
12 400 (0,75l)
Szekszárd, Hungary
Sebestyén Kadarka, 2018
1 650 (0,125l) / 9 900 (0,75l)
Szekszárd, Hungary
Gróf Buttler Kékfrankos, 2016
19 300 (0,75l)
Nagy-Eged, Hungary
Wassmann Kékfrankos, 2015
2 720 (0,1l) / 16 300 (0,75l)
Villány, Hungary / Organic
Figula Dörgicsei Merlot, 2016
12 900 (0,75l)
Balatonfüred-Csopak, Hungary
Heimann Merlot, 2017
1 690 (0,1l) / 10 100 (0,75l)
Szekszárd, Hungary
Kiss Gábor Enigma, 2016
19 800 (0,75l)
Villány, Hungary
Sauska Merlot, 2013
5 250 (0,1l) / 31 500 (0,75l)
Villány, Hungary
Sauska Pinot Noir Birs, 2017
3 000 (0,125l) / 18 000 (0,75l)
Tokaj, Hungary
St. Andrea Pinot Noir, 2017
1 670 (0,125l) / 9 980 (0,75l)
Eger, Hungary
Kovács Nimród Soul Syrah, 2016
2 640 (0,125l) / 15 800 (0,75l)
Eger, Hungary
Takler Syrah Premium, 2016
23 900 (0,75l)
Szekszárd, Hungary
Hegyi-Kaló, Turán, 2016
19 700 (0,75l)
Eger, Hungary
Magnum Ikon Királyok, 2012
32 800 (1,5l)
Dél-Balaton, Hungary
Magnum, Sauska Cuvée 7 Siklós, 2012
42 900 (1,5l)
Villány, Hungary
Jeroboam, Sauska Cuvée 7 Siklós, 2012
78 000 (3l)
Villány, Hungary
Alter Ego De Palmer, 2014, Margaux
62 000 (0,75l)
Bordeaux, France
Bock Capella, 2010
39 400 (0,75l)
Villány, Hungary
Mastrojanni Brunello Di Montalcino, 2014
39 900 (0,75l)
Tuscana, Italy
Sauska Cuvée 5, 2012
59 900 (0,75l)
Villány, Hungary
St. Andrea Igazán Egri Bikavér, 2016
34 000 (0,75l)
Eger, Hungary
Takler Grand Cuvée, 2012
42 800 (0,75l)
Szekszárd, Hungary
Sweet wine
Tokaj Nobilis Ahogy Termett, 2012
3 320 (6cl) / 19 200 (0,5l)
Tokaj, Hungary / Organic
Sauska Late Harvest, 2017
2 490 (6cl) / 14 900 (0,5l)
Tokaj, Hungary
Béres Aszú 5 Puttonyos, 2011
4 170 (0,06l) / 25 000 (0,5)
Tokaj, Hungary
Pelle Aszú 6 Puttonyos, 2013
5 650 (6cl) / 33 900 (0,5l)
Tokaj, Hungary / Organic
Béres Eszencia, 2008
65 000 (0,25l)
Tokaj, Hungary
Szepsy 6 Puttonyos Aszú, 2007
49 000 (0,5l)
Tokaj, Hungary
Draft beers
Soproni
980 (0,3l) / 1 180 (0,5l)
Heineken
1 040 (0,25l) / 1 260 (0,5l)
Soproni IPA
1 180 (0,3l) / 1 480 (0,5l)
Draft beers
Monarchista (Imperial Pils) 7%
1 280 (0,3l)
Szent András Brewery (Békésszentandrás)
Hidegkomlós (Ale) 4,7%
1 380 (0,3l)
Synthesis Brewery (Budapest)
Óarany (Vienna lager) 4,9%
1 280 (0,5l)
Szent András Brewery (Békésszentandrás)
Cherry, Plum (real fruit lager) 3,7%
1 180 (0,3l)
Szent András Brewery (Békésszentandrás)
Western Eagle ÉS Eastern Wolf (IPA) 6,1%
1 480 (0,3l)
Synthesis Brewery (Budapest)
Banana Mama (banana wheat beer) 5%
1 480 (0,3l)
Synthesis Brewery (Budapest)
Tuck Barát (Belgian Ale) 7,7%
1 380 (0,3l)
Bors Brewery (Győrzámoly)
Sherwood (Stout) 6,5%
1 380 (0,3l)
Bors Brewery (Győrzámoly)
Bottled beer
Heineken
1 450 (0,3l)
Erdinger
1 480 (0,3l)
Bitburger drive
1 480 (0,3l)
Homemade lemonades ÉS coolers
ÉS lemonade
1 280 (0,3l)
Green apple, citrus, elder & grape, red berries
Freshly squeezed juices
1 040 (0,2l)
Coca-Cola
720 (0,25l)
Cappy fruit juices
720 (0,25l)
Szigetközi fresh water
890 (0,5l) / 1 590 (1l)
still & sparkling
Evian
980 (0,33l)
San Pellegrino
840 (0,25l) / 1 560 (0,75l)
Aqua Panna
840 (0,25l) / 1 560 (0,75l)
Coffees ÉS hot beverages
Espresso / Macchiato
750
Americano
890
Doppio
1 090
Cortado
790
Cappuccino
990
Flat White
1 050
Café Latte
1 090
Flatte
1 150
Infusion Tea
1 040
Hot Chocolate
1 390
Chocolate Milk
1 040
Cocktails ÉS gin&tonic
Martini Bianco / Rosso Tonic
2 400
Caipirinha
2 220
Bacardi Mojito
2 400
Negroni by Martini
2 700
Aperol Spritz
2 200
Le Grand Fizz
2 480
Pimm's Lemonade
2 400
Campari Soda
2 490
Campari Orange
2 590
Bombay Tonik
2 400
Hendricks Tonik
3 780
+ 720
with draft or light tonic
Gin
Bombay Sapphire
1 680
Star Of Bombay
2 460
Hendricks
2 980
Monkey 47
3 260
Aperitif ÉS liqueur
Martini Bianco/Rosso
1 780
Campari
1 880
Grand Marnier
2 120
Drambuie
1 880
Amaretto Disaronno
1 880
Baileys
1 780
Sambuca
1 680
Kahlua
1 680
Fernet Branca
1 680
Ramazotti Amaro
1 680
Jägermeister
1 680
Zwack Unicum/Plum
1 680
Nobilis pálinka
Apricot, Sour Cherry, Plum, Apple
1 860
Aged Plum, Williams Pear, Peach
2 480
Raspberry, Blackcurrant
3 260
Sour Cherry or Plum - on fruit bed
1 860
Rum ÉS tequila
1 680
Captain Morgan
1 680
Bacardi Carta Blanca
1 680
Ron Zacapa 23
3 420
Patron Reposado
2 980
Vodka
Russian Standard
1 680
Grey Goose
2 680
Cognac ÉS armagnac
Chateau Pomes Pebere
2 720
Remy Martin VSOP
3 000
Hennessy XO
6 820
Whiskey
Seagrams
1 980
Nikka Coffey Grain
4 400
Chivas Regal 12 YO
2 300
Jameson
1 680
Laphroaig 10 YO
2 940
Maker's Mark
2 300
Jack Daniels
1 780
Johnny Walker Double Black
3 040
Lagavulin 16 YO
4 720
Oban 14 YO
3 360
Black
Ristretto
690
Espresso
690
Doppio
830
Americano
830
solo
Americano
1040
large/doppio
White
Macchiato
730
Doppio macchiato
940
Cortado
730
Cappuccino
940
Flat white
1000
solo
Flat white
1110
large/doppio
Café latte
950
solo
Café latte
1110
large/doppio
Cappuccino Large
1040
lactose free, soya milk options
+160
Tea
Sweet berries
830 / 900
regular / large
Greenleaf
830 / 900
regular / large
Refreshing mint
830 / 900
regular / large
Fruity camomile
830 / 900
regular / large
Black tea: English Breakfast / Earl gray
830 / 900
regular / large
Special coffee
Chocolate, caramel, vanilla
1350
Hot chocolate
1360 / 1460
Ice coffee - have it as you like it
1350
Soft
Fresh orange juice
1150
Green juice
1210
ÉS signature lemonade
1150
still ÉS sparkling water
400
Pastires & Viennoiserie
Croissant
450
820
Muffin
820
820
Pain au chocolat
610
Walnut roll
820
Sandwiches
Salmon-avocado wrap
1560
Pastrami beef sandwich
1350
Chicken wrap
1350
Legendary Tafelspitz sandwich
1560
Cheese croissant
1030
Croissant with mangalitza ham & emental cheese
1350
Panini
Mozarella & tomato
1350
Tuna
1350
Panini with turkey and egg cream
1350
Salads
Tuna salad
1350
Caesar salad
980
Caprese salad
1030
Light
Fruits in a cup
1030
Desserts in cup
1030
Yoghurt with homemade jam
820
Bircher muesli
1030
Starters / soups
Winnie the Pooh
1300
Chicken broth with vegetables and noodles
Mains
Donald Duck
2000
Breaded veal schnitzel with French fries
Pinocchio
1500
Pasta Penne with cheese sauce and grilled chicken stripes
Desserts
Snow White
890
Mövenpick icecup
Cinderella
1350
Fresh seasonal fruit cuts
Tom and Jerry
1350
Pancake with nutella and chocolate sauce
ESTERHAZY
2480
1 scoop chocolate, 1 scoop walnut and 1 scoop vanilla ice cream, marzipan sauce
SACHER
2480
2 scoops chocolate and 1 scoop apricot ice cream, apricot sauce, sweet crumble, whipped cream
BLACKFOREST
2480
1 scoop chocolate, 1 scoop cherry and 1 scoop vanilla ice cream, marinated cherries and whipped cream
„SPAGHETTIEIS”
2480
vanilla ice cream, strawberry sauce, white chocolate flakes
CURD CHEESE DUMPLING
2480
2 scoops curd cheese ice cream and 1 scoop strawberry sorbet with marinated strawberries
1 SCOOP ICE CREAM
650
For any individual wishes or tastes please let our ÉS Bisztro team know. Our acclaimed culinary team is happy to prepare your personal favorite at any time.
Executive Chef: Roland Holzer • Chef: Géza Kónya • Zsidai Creative Chef: Vernon Strachan
Prices are indicated in Hungarian Forint including VAT. A 13% service charge will be added to your bill.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Although every effort will be made to accommodate food allergies, we’re afraid we cannot always guarantee meeting your needs. Please note some of our dishes may contain traces of peanuts/nuts. Allergens: A-gluten, B-crustaceans, C-egg, D-fish, E-peanuts, F-soya, G- milk(lactose), H-tree nuts, I-celery, M-mustard, N-sesame seeds, O-sulphites, P-lupin, R-molluscs.